Ludwig Glier
Chocolate-dipped fruit, sugar-roasted nuts & glazed apples · from SalzburgThere from the very start
At Ludwig Glier's hut you'll find chocolate-dipped fruit on skewers, sugar-roasted almonds and nuts, and glazed apples, all made fresh in the hut. Ludwig has been a stallholder at Mirabellplatz from day one: “I've been here since the Christmas market at Mirabellplatz began.” He counts himself among the founding members and says the first five years were the hardest.
What you’ll find here
- Chocolate-dipped fruit on skewers
- Sugar-roasted almonds and nuts
- Glazed apples
“Everything is made fresh in the hut,” says Ludwig. The ingredients come from a regional wholesaler.
“The best thing is when we can start out healthy and finish the same way.”
— Ludwig Glier on the best moments at the market
New this year
The range stays “good and tried-and-tested”.
Ludwig's tip
Take your time and enjoy it at your leisure: Ludwig and his family are happy to be there for you and are “not in any rush”.
Who’s behind the counter
Behind the counter you'll find the family: “Ours is a purely family-run business.”
Christmas with Ludwig
For Ludwig, Christmas above all means “a lot of work, but also lots of nice chats with customers”.
Beyond the market
Outside the Christmas market, the only other place you'll find Ludwig is the Rupertikirtag (Salzburg's traditional St. Rupert's fair).
Impressions from the hut
